Bakery Delights is a European style pâtisserie/specialty coffee house with Latin American influences. Our head pastry chef and founder, Luz Granja, is a Le Cordon Bleu Culinary School graduate with honors with an immense passion for great food and artisanal creations. Right after she graduated, Luz has been focused on perfecting her recipes and researching new methods to come up with the most delectable goods for her clients. Our products are made only using the finest ingredients we can find to make sure we provide only the best of the best for you and your loved ones. From our kitchen to your table with love.
